Every day is a black-tie affair with this elevated mocktail made with Martinelli’s Sparkling Blush, lemon, rose water, and raspberries. For an extra dazzle add in rose-shaped ice cube (using a small mold), garnished with fresh rose petals, dried rosebuds, and edible glitter.
A refreshing, non-alcoholic elixir made with fresh carrot juice, Martinelli’s Sparkling Cider, maple syrup, ginger, lemon, topped with fresh dill and edible gold dust.
A festive holiday favorite made with apple brandy, red wine, cinnamon, fresh lemon, Martinelli's Sparkling Apple-Cranberry and fresh winter fruit (persimmons, pomegranate seeds, apple slices, cranberries & rosemary).
Fruity, bright, slightly sweet, floral, refreshing, and aromatic. The combo of these ingredients is harmonious and the perfect summer refresher. Great for picnics, backyard BBQs, the beach, and mocktail hour by the pool. Make the base ahead and add Martinelli's and seltzer right before serving.
Inspired by two American classics, the Root Beer float, and Apple Pie. What’s more American than that? Sweet, bubbly, rich, decadent, and zippy from the Martinelli’s. It’s a dose of American nostalgia for kids and adults alike!
This Martinelli's Mule, is a refreshing drink made with Martinelli's Sparkling Cider, ginger beer, seltzer, cinnamon simple syrup, lemon juice, and a crisp apple. It's garnished with a cinnamon stick and a rosemary sprig for extra flavor.
A beautiful, fruitier, slightly sweeter, and more floral version of the classic Aperol Spritz.
Fruity, bright, sweet, crisp, floral, aromatic, and refreshing. Make the base ahead, refrigerate, and add Martinelli’s right before serving. Easy peasy-lemon squeezy!
